We are catering to the length and breadth of the country with our high-quality Maida. Our is extremely bright in colour, imparting improved taste and texture. Our Maida and flour are made up of pure wheat, loaded with high gluten that is highly nutritional and healthy in nature. It is highly refined wheat flour, characterized by fine granulation and superior water absorption qualities. These are used in making various food items like breads, bun, naan, puff, samosa and biscuits, muesli, pancakes, cakes, cookies, muffins, rolls, doughnuts, gravy, pasta and noodles, pies, pastries, parathas (parotta) and pizzas etc. We are at the front foot of the market, which is dedicated to baking cakes, desserts, and cookies.
- Finished products enjoy brands naga, amman, perumal, kovil, jupitar, mercury and redhills. Each brand is dedicated for different products and segments of the customer base.
- Naga Premium Maida, which is highly refined wheat flour, is characterized by fine granulation, whiter color, and superior water absorption qualities. The Bubbly-Bubbly Maida that we offer is suitable for preparing parotta, naan, puff, bread, samosa, etc.
- Kovil Maida is known for its supreme water absorption qualities. It relishes for its unquestionable quality of imparting improved taste and texture to the final product. Our processed Kovil Maida leads to the increased volume of bakery products and to the formation of golden-brown crust as well.
- Perumal Maida is appreciated for being the premium bakery ingredient, forming the most suitable dough for baking purposes. The Maida leads the dough to rise in fullness, which further improves the baked products’ properties.
- Naga Cookie Maida acts as the first choice of bakers around the world. The Maida results in tasty cookies and biscuits that are endowed with better color and texture. It is also appreciated for being characterized by features like reduced number of cracks on the surface of the resultant product and negligible possibility of oven shrinkage. Available packs includes 50 Kg SKU.
- Mercury Parotta Maida imparts improved color to the final product. Moreover, the goodness of Mercury Parotta Maida that we offer lies in its high protein content.
- Amman Maida, made from selected varieties of wheat, is appropriately milled, refined and bleached flour. The Maida that we offer is appreciated for having endowed with excellent texture and improved taste besides being a healthy treat. It, furthermore, is used extensively in the preparation of parotha, bun, bread, etc. as it helps the baked goods to rise in fullness.
- Jupiter Maida having enhanced crust color, comes loaded with a number of benefits including improved water absorption and felicitous flour for the baking of both bread and bun.
