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Leading Exporters, Wholesaler, Trader, Distributor and Importer of Cake Flour, Chakki Wheat Flour, Gram Flour, Idiyappam Flour, Maida Flour, Ragi Flour, Rava Flour and Rice Flour from Chennai.
MOQ : 5 Ton
Business Type | Exporter, Supplier, Trader, Distributor, Importer |
Country of Origin | India |
Shelf Life | 3Months |
Color | White |
Form | Powder |
Packaging Type | Plastic Packet |
Usage | For Making Cakes |
Preferred Buyer From
Location | India ( Tamil Nadu) |
Cake Flour lets the baker to bake the most voluminous and smoothest textured cake. Our Cake flour is the finest, white grains of flour that leave no grounds for lumps’ formation in the batter during cake preparation. Consists of white flour from a blend of soft wheats. It has lower protein and higher starch contents than other bread flour, which keeps cakes and pastries tender and delicate. Available in SKU including 10 Kg pack.
MOQ : 5 Ton
Business Type | Exporter, Supplier, Trader, Distributor, Importer |
Country of Origin | India,India |
Cultivation Type | Organic |
Feature | Good For Health |
Packaging Type | Jute Bag |
Color | White |
Preferred Buyer From
Location | India ( Tamil Nadu) |
We make Chakki Atta using high-quality Sharbati wheat blend. The Chakki Atta undergoes painstaking grinding and packing stages so that its flavour and fibre remains same till consumption. The resultant chappatis are so soft, fluffy, and tasty. Available in quality packing for intact freshness and long shelf life.
Highlights
MOQ : 100 Ton
Business Type | Exporter, Supplier, Trader, Distributor, Importer |
Country of Origin | India |
Shelf Life | 1 Year |
Color | Yellow |
Feature | Good For Health |
Form | Powder |
Packaging Type | Plastic Packets |
Preferred Buyer From
Location | India ( Tamil Nadu) |
Naga Gram Flour is one of the most commonly used ingredients in Indian kitchens. Mysore pak recipe, super delicious sweets, Poli, etc. can be made. Naga Gram Flour contains healthy unsaturated fats & is a reliable source of fiber. Ideal for mixing with flour for rotis & parathas or indulging your sweet tooth, this versatile flour is a staple in Indian homes. This is made with 100% chana dal and is coarsely textured to give a supreme cooking experience every time. It is packaged with the utmost care, maintaining hygiene, aroma, and purity of the besan, therefore retaining its taste. Proper steps are taken to ensure that hygiene of the besan is maintained during the packaging process.
MOQ : 5 Ton
Business Type | Exporter, Supplier, Trader, Distributor, Importer |
Packaging Type | Pp Bags |
Speciality | High In Protein |
Country of Origin | Made In India |
Type | Dried |
Color | White |
Form | Powder |
Preferred Buyer From
Location | India ( Tamil Nadu) |
Appams, Idiyappams and pathiri are traditional breakfast dishes made using rice flour.
MOQ : 5 Ton
Business Type | Exporter, Supplier, Trader, Distributor, Importer |
Country of Origin | India |
Cultivation Type | Organic |
Color | White |
Packaging Type | Jute Bag |
Purity | 100% |
Protein | 10 - 11 % |
Preferred Buyer From
Location | India ( Tamil Nadu) |
We are catering to the length and breadth of the country with our high-quality Maida. Our is extremely bright in colour, imparting improved taste and texture. Our Maida and flour are made up of pure wheat, loaded with high gluten that is highly nutritional and healthy in nature. It is highly refined wheat flour, characterized by fine granulation and superior water absorption qualities. These are used in making various food items like breads, bun, naan, puff, samosa and biscuits, muesli, pancakes, cakes, cookies, muffins, rolls, doughnuts, gravy, pasta and noodles, pies, pastries, parathas (parotta) and pizzas etc. We are at the front foot of the market, which is dedicated to baking cakes, desserts, and cookies.
MOQ : 5 Ton
Business Type | Exporter, Supplier, Trader, Distributor, Importer |
Country of Origin | India |
Shelf Life | 1Year |
Form | Powder |
Packaging Type | Plastic Packet |
Speciality | High in Protein |
Preferred Buyer From
Location | India ( Tamil Nadu) |
Naga Ragi flour is made from fresh and natural Ragi, which is also known as finger millet. The processing of Ragi flour is done by highly professional people with latest and hygienic technologies. This flour has high nutritional values rich in protein and contains essential minerals, carbohydrates, calcium, and fibre. Ragi Flour is rich in fibre minerals and amino acids which make it a good choice for diabetics. It also has more polyphenols than the commonly used grains like rice, wheat, and corn which help control blood sugar levels. Ragi is an annual cereal, grown in many parts of India, from which the Ragi Flour is prepared. Ragi is used in many cooking preparations such as rotis that are served with vegetables. Ragi Flour is good for improving digestibility and high in nutritional values. Ragi Flour is good for improving digestibility and high in nutritional values. Contains minerals, vitamins, and natural fibres. Sprouted Ragi Flour can be used to make healthy porridge.
MOQ : 5 Ton
Business Type | Exporter, Supplier, Trader, Distributor, Importer |
Shelf Life | 2years |
Protein | 11-13% |
Type | Dried |
Form | Powder |
Purity | 100% |
Particle Size | 10-30 Mesh |
Fat | 5.47g |
Preferred Buyer From
Location | India ( Tamil Nadu) |
Owing to our vast experience and knowledge, we bring forth a wide range of Wheat Sooji all over the world, used for making dishes like halwa, idly, dosa, uppma, laddu, etc. We are one of the suppliers that offer a wide range of fresh Rava.
MOQ : 5 Ton
Business Type | Exporter, Supplier, Trader, Distributor, Importer |
Country of Origin | India |
Cultivation Type | Organic |
Shelf Life | 1year |
Color | White |
Feature | High In Protein, No Artificial Color |
Form | Powder |
Preferred Buyer From
Location | India ( Tamil Nadu) |
Naga Rice Flour is prepared by grinding, coarse rice into powder. The rice flour is perfectly prepared by grinding rice. The Rice Flour is gluten-free, so people suffering from gluten allergies can easily consume it. It is minced from raw white rice and is used in making various tasty dishes. Rice flour acts as a healthy thickening agent in few refrigerated recipes, it gives the dishes smooth consistency. Moreover, it is sometimes used as coating for frying. Rice flour is a fine substitute for wheat flour. It is used to make sweets and rice noodles and also has an extensive use in baby food products.